850 MARKET ST / Mon-Thurs 7:30am-10pm / Friday 7:30am-11pm / Saturday 9:30am-11pm / Sunday 9:30am-10pm
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Milk & Honey Coffee Bar

DRINKS

Coffee & Espresso

Espresso $2.5

Plain ol Latte $3.5/4.5

Milk & Honey Latte $4/5

Cafe Au Lait $3/4 Mocha  $4.25/5.25

Macchiato  $3

Cappuccino  $3.75

Americano  $3/4

Chai Latte $3.5/4.5

Espresso Tonic  $6

Ice Coffee  $3

Fresh Squeezed OJ  $5

Drip Coffee

Regular & Decaf  $2.5/3.5

Loose Leaf Teas

$3 hot or iced

Gunpowder Green

Lavender Hibiscus

Lemon Yerba Mate

Earl Grey

Coffee Cocktails  $10

available after 11am

Espresso Martini

Irish Latte

Fernet Mocha

Black & Stormy Espresso

Gin & Tonic Red Eye

Specialty Drinks

Horchata Latte  $4/5

Caramel Macchiato  $4/5

Coconut Latte  $4/5

Lavender Honey Latte  $4/5

Burnt Sugar Latte  $4/5

S'mores Latte  $4/5

Nutella Latte  $4/5

Vanilla Bean Latte  $4/5

London Fog  $4.25

Dirty Chai Latte  $4/5

Affogato  $6 

Stumptown Cold Brews  $5

GRAB & GO BREAKFAST

HOMEMADE GRANOLA - $4

+ $1 Vanilla or Greek Yogurt
+ $1 Milk of Choice
+ $2 Fresh Berries

BUTTERMILK BISCUIT - $3

+ $0.75 local milk, strawberry preserves or maple syrup

CARAMELS

$4.5 per Dozen

BREAKFAST PLATES

All breakfast plates are served with a side of fresh berries.

Served until 11AM.

SAUSAGE, EGG & CHEESE $7.5

Community Pie homemade fennel sausage, egg and cheddar cheese on a homemade buttermilk biscuit.

BACON, EGG & CHEESE $7

Applewood smoked bacon, egg and cheddar cheese on a homemade buttermilk biscuit.

SPECK, EGG & SMOKED MOZZARELLA SANDWICH $7.5

Speck, egg and smoked mozzarella on a ciabatta roll.

VEGGIE BREAKFAST SANDWICH $7.5

Egg, tomato, fresh & roasted peppers, caramelized onion, roasted mushrooms, spinach, sun dried tomato, fresh basil, parmesan and creamy goat cheese on a ciabatta roll.

SWEET FIG MELT $8

Proscuitto, homemade fig preserves, kalamata olives, gorgonzola, arugula and goat gouda on a ciabatta roll.

SAUSAGE & PEPPERS OMELET $8

Community Pie fennel sausage, fresh & roasted peppers, garlic, red onion, parmesean and goat gouda.

ROASTED MUSHROOM OMELET $8

Roasted mushrooms, marinated tomatoes, fresh & roasted peppers, parmesean and goat gouda.

BREAKFAST PLATE $7

2 scrambled eggs, applewood smoked bacon, toast + local honey, and sliced pineapple.